A bottle full of stories… a sparkling blend of Danish apples and Spanish Tardana grapes, made with carbonic maceration and matured in oak before left on the yeast for 12 months. Bright and wild with a refreshing lift of volatile acidity, it bursts with crisp apple tension and the rounded fruitiness of the Tardana. Complex and dry, with a full flavour profile that’s structured, textured, and best served ice cold.